La carte
Vive à la flamme, bouillon intense aux épices douces
Crevettes croustillantes, spicy mayo au yuzu
Poulpe doré, bouillon lié d’une douce harissa
Tout un petit monde pour ravir les papilles.
Vive à la flamme, bouillon intense aux épices douces
Crevettes croustillantes, spicy mayo au yuzu
Poulpe doré, bouillon lié d’une douce harissa
Tout un petit monde pour ravir les papilles.
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Exit les plateaux de fruits mer traditionnels, place à la modernité et à la fraîcheur avec le plateau Vive.